Eat/Drink

Menus

Wines by the Bottle

MAIN MENU DRINKS DESSERTS BRUNCH

APPETIZERS

$17

Crispy Fried Calamari

hot cherry peppers with sweet pepper relish aioli

$17

$14

Crispy Brussel Sprouts

parmesan, goat cheese, lemon aioli

$14

$16

Garlicky P.E.I Mussels *GF

P.E.I mussels sautéed in a lemon-garlic white wine sauce with red pepper flakes

$16

Tavolino Meatballs *GF

house-made with herbs, beef, gluten-free breadcrumbs, in our own marinara over a bed of polenta, with mozzarella and Parmesan

$16

$15

Truffled French Fries

tossed with white truffle oil, rosemary, and Parmesan; served with basil ketchup

$15

$16

Tuscan Wings

Marinated in herbs and spices then tossed in parmesan cheese; served with house-made gorgonzola dressing

$16

$17

Roasted Baby Artichokes

whole Roman artichokes, Parmesan-lemon breadcrumbs, mozzarella

$17

$16

Wild Boar Gnocchi

slow-braised in Chianti and pulled apart by hand; black truffle oil, garlic bruschetta tomatoes, served over sauteed potato gnocchi

$16

$15

Roasted Eggplant

oven-roasted eggplant, whipped ricotta, pistachio, honey, baby naan bread

$15

SALADS

Make any salad into an entrée - top with:
Grilled Chicken - $7 / Steak Tips* - $14
Three Grilled Shrimp - $11 / 6oz Salmon* - $11 / Three Pan-Seared Scallops - $14

$9 / $14

Caesar *GF

romaine lettuce, house-made croutons tossed in our house Caesar dressing with shaved Parmesan

$9 / $14

(brown anchovies upon request, additional +$1)

$9 / $14

Mediterranean *GF

romaine lettuce, kalamata olives, tomatoes, cucumbers, red onions, artichokes and feta cheese; tossed in a Greek vinaigrette, garnished with pepperoncini

$9 / $14

$15

Power Bowl

toasted farro, baby spinach, shaved purple cabbage, sliced jicama, salted sunflower seeds, roasted carrots and sweet potatoes, pomegranate olive oil vinaigrette

$15

$16

Harvest Bowl

mixed greens, crispy roasted brussels sprouts, dried cranberries, roasted squash, goat cheese, roasted root vegetables, granny smith apples, toasted farro, pistachios; cranberry vinaigrette

$16

$17

Beet Salad

toasted beets,mixed greens, candied-spiced walnuts, fresh orange segments, warm goat cheese croccheta, lemon-rosemary vinaigrette

$17

White Bean & Tuscan Sausage Soup

Soup of the Day

SANDWICHES

Available Monday to Saturday from 11:30 am - 3 pm
Served with a choice of: House-made Potato Chips, French Fries or Pasta Salad;
Small House, Caesar or Mediterranean Salad +$3, Sweet Potato Fries +$2, Truffle Fries +$4

$15

Eggplant Parmesan Sandwich

house-made; served on Parmesan focaccia

$15

$16

Chicken Parmesan Sandwich (GFM)

house-made; served on Parmesan focaccia

$16

$18

Veal Parmesan Sandwich

house-made; served on Parmesan focaccia

$18

$15

Meatball Parmesan

house-made with fresh marinara and melted cheese; chewy sub roll

$15

$14

Crispy Fish Sandwich

North Atlantic Cod, lettuce, tomato and lemon caper aioli; served on brioche

$14

Grilled Chicken Panini

bacon, smoked gouda, arugula, red onions and artisan mustard; served on sourdough

$14

$15

Spicy Chicken

crispy fried chicken, provolone cheese, cherry pepper aioli, chopped lettuce, brioche bun

$15

$14

Grilled Mediterranean Vegetable

fire-roasted vegetables with provolone cheese and arugula; tossed with a Greek vinaigrette; served on wheat wrap

$14

add chicken +3

$15

Autumn Chicken Salad

shredded chicken salad, cranberry walnut aioli, wild arugula, touch of honey, sea salt, crack pepper, wheat wrap

$15

$13

Chicken Caesar

romaine, grilled chicken, Caesar dressing and shaved grana; served cold on wheat wrap

$13

Ultimate Turkey

bacon, avocado, lettuce, tomato, cheddar cheese and cherry pepper aioli; served cold on Parmesan focaccia

$13

TOMATO BASED PIZZAS

Tomato-based Sauces
Pizzas are available in two sizes, a 12"/ 16"

$14 / $21

Marinara

house marinara, mozzarella

$14 / $21

Margherita

chunky tomato, mozzarella, fresh basil

$14 / $21

$17 / $25

Meat Lovers

pepperoni, sausage, salami, meatballs, with mozzarella and marinara

$17 / $25

$16 / $24

Tuscan Sausage

Italian sausage, chunky tomato, roasted garlic cloves, mozzarella, ricotta, basil

$16 / $24

Spicy Italian Sausage

house marinara, caramelized onions, hot cherry peppers, mozzarella (Spicy!)

$16 / $24

$15 / $23

Pepperoni

imported pepperoni, mozzarella

$15 / $23

$17 / $25

Melanzana

house marinara, spinach, feta cheese, crispy fried eggplant, mozzarella

$17 / $25

"WHITE" PIZZAS

$17 / $23

Chicken Cutlet

parmesan cream, crispy Applewood-smoked bacon, smoked gouda, mozzarella, roasted garlic-honey drizzle

$17 / $23

Staff Favorite

$17 / $25

Pepperoni and Hot Honey

with ricotta, cracked pepper, local honey spiked with hot Calabrian pepper oil, and mozzarella

$17 / $25

$16 / $22

Balsamic BBQ Chicken

house-made balsamic BBQ sauce, marinated chicken, red onions, roasted red peppers, smoked gouda, mozzarella, scallion

$16 / $22

$18 / $26

Prosciutto and Fig

thinly-sliced prosciutto, and mozzarella; topped with baby arugula, sliced dried figs and aged balsamic drizzle

$18 / $26

$16 / $24

Gorgonzola and Grape

fresh red grapes, Italian sausage, gorgonzola, mozzarella, fresh rosemary

$16 / $24

$15 / $21

Quattro Formaggio

fresh garlic, olive oil, mozzarella, asiago, parmesan, provolone

$15 / $21

$16 / $24

Sweet Potato and Bacon

parmesan cream, roasted sweet potato, apple, bacon, gorgonzola, arugula and balsamic glaze

$16 / $24

Roasted Artichoke

gorgonzola, roasted black olive, artichokes, pecorino, basil

$16 / $24

Spicy Vodka

spicy vodka sauce, cup & char pepperoni, mozzarella, fresh basil, pesto drizzle

$16 / $24

TOPPED WITH A SALAD

$17 / $24

Mediterranean Vegetable

kalamata olives, hot peppers, basil-pesto, mozzarella, feta; topped with a chopped salad of chilled cucumber, red onion, tomato, and Greek vinaigrette (Spicy!)

$17 / $24

$18 / $25

Mediterranean Chicken

$18 / $25

$17 / $24

Buffalo Chicken

house-made hot sauce, marinated chicken, gorgonzola, and mozzarella; topped with a crisp chopped salad of celery, carrots, red onion, lettuce, and gorgonzola dressing

$17 / $24

Chicken Caesar

parmesan cream, crispy applewood-smoked bacon, sliced tomatoes, grilled chicken; topped with a Caesar salad

$17 / $24

ENTREES & PASTAS

$37

Spicy Cioppino *GF

clams, cod, mussels, scallops, shrimp, and salmon, in a zesty seafood broth, garnished with a grilled herb crostini

$37

May be ordered mild upon request

$34

Pistachio-Crusted Salmon Filet *GF

lemon-honey drizzle, spinach-parmesan risotto and asparagus

$34

Chicken 25 Veal 30

Chicken or Veal Piccata

tender chicken or veal sautéed with garlic, capers, lemon and white wine; served with garlic mashed potatoes and parmesan-crusted zucchini

Chicken 25 Veal 30

$18 / $26

Bolognese *GF

a rich, savory sauce made with beef and pork in the authentic style of Bologna, Italy, with tagliatelle from Italy

$18 / $26

$19 / $30

Veal Saltimbocca

Italian for “jumps in the mouth” tender veal sautéed with white wine, sage, prosciutto and provolone; Served over tagliatelle with pan sauce and grilled asparagus

$19 / $30

$15 / $21

Eggplant Parmesan

house made; served over spaghetti

$15 / $21

$16 / $26

Chicken Parmesan *GF

house made; served over spaghetti

$16 / $26

$19 / $30

Veal Parmesan

house made; served over spaghetti

$19 / $30

$32

Beef Short Rib Ravioli

with a filling of slow-braised beef short rib, herbs and ricotta; topped with a petite short rib and a deeply flavored pan sauce and crispy potatoes

$32

$22

Tavolino Burger

10oz Black Angus burger, applewood-smoked bacon, truffle garlic aioli, sharp cheddar, on a brioche bun with truffle fries

$22

$26

Pepper Chicken Mascarpone

tender sauteed chicken, pepperoncini, cherry tomatoes, spinach, mascarpone cream, bronze-die penne

$26

$29

Cod Filet

toasted focaccia crumbs and a light creamy dill sauce, with broccolini, pan-seared gnocchi

$29

$30

Spaghetti & Clams *GFM

local little necks, fresh herbs, white wine, butter, garlic, red pepper flakes

$30

$27

Trentino

Bianco sausage, red grapes, candied-spiced walnuts, fussili, fresh rosemary, creamy gorgonzola dolce

$27

$32

Pork Chop

10 oz. bone-in fennel marinated pork chop, pan seared, honey-cinnamon carrot puree, crispy Brussels sprouts

$32

$38

Scallops

pan-seared scallops, pumpkin cream, pancetta risotto

$38

Carbonara

“the campers pasta” - smoked bacon, cream, fresh egg, spaghetti, Parmesan Reggiano

$28

Sausage Ragu

pan-seared gnocchi, pork sausage, house-made marinara, touch of cream, onions, garlic, pinch of saffron, bronze-die penne

$28

$21

Pesto Ravioli

four-cheese ravioli, Parmesan-pesto, cracked pepper

$21

$17 / $24

Spaghetti and Meatballs

our famous house-made meatballs and marinara, thick spaghetti, fresh parsley, Parmesan reggiano

$17 / $24

STEAKS

$43

8 oz. Filet *GF

$43

$36

12 oz. Rosemary-Bourbon Steak Tips

$36

$44

14 oz. Hand Cut Ribeye

$44

Sides (Choose Two):

Roasted Garlic Mashed Potatoes ||| Spinach-Parmesan Risotto ||| Parmesan Crusted Zucchini ||| Asparagus ||| Broccolini ||| Roasted Root Vegetables

Sauces (Choose One):

House-made Steak Sauce or Balsamic Glaze

KIDS MENU

Pasta

fusillli with butter or red sauce

Add Meatballs or Sausage for $1.50

$10

Cheese or Pepperoni Pizza

$10

Chicken Parmesan

fusilli with red sauce

$10

Grilled Cheese

on Sourdough with Fries

$10

Cheese Ravioli

with red sauce

$10

Crispy Chicken Tenders

with fries

$10

Kids Juice, Milk, or Soda

Advisory

*The FDA advises that consuming raw or uncooked foods can increase your risk of food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

MARTINIS

Tav House Martini

Greygoose Vodka, Dry Vermouth and Gorgonzola Truffled Stuffed Olives

Rev It Up

Bombay Sapphire Gin, Grey Goose Pear, Blue Curacao, Dry Vermouth, bitters

“It’s Just So Cosmopolitan”

Deep Eddy Ruby Red Vodka, Triple Sec, Lime Juice and Cranberry

Espresso Martini

Van Go DBL Espresso Vodka, Van Gogh Vanilla, Fratello Hazelnut Liqueur, Kahlua, Irish Cream Liqueur, Fresh Brewed Illy Espresso, and Espresso Beans

White Peach Manhattan

Redemption Hi-Rye Bourbon, Iced Tea, Ginger Syrup, Peach Schnapps and Lime Juice

Pear Martini

Grey Goose la Poire Vodka, St. Germain, Lemon Juice, Splash of Sour

Perfect Man

Woodford Reserve Bourbon, Antica Sweet Vermouth Formula and a Luxardo Cherry

MUDDLED

Basil-Berry Bomb

Strawberries and Basil, Citrus Vodka, Limoncello, Citrus Juices and a Splash of Soda Water

Cool as a Cucumber

muddled cucumbers and mint, Crop Cucumber Vodka, citrus juices, soda

Payback

muddled jalapeno and kiwi, Espolon Tequila, Triple Sec, citrus juices

Aloha Smash

muddled pineapple and mint, Bulleit Bourbon, citrus juices

MIXED COCKTAILS

Italian Garden Bloody Mary

Herb and Vegetable Infused Vodka Combined with Tavolino’s House-Made Blend of Tomato Juice and Spices (Salt and Pepper Rim upon request)

Bartenders’ Favorite Margarita

Hornitos Reposado Tequila, Cointreau and Citrus Juices (Served with or without salt)

The Gambler

Redemption High-Rye Bourbon and Meletti Amaro and a splash of Ginger Ale

Italian Sunset

Deep Eddy Orange Vodka, Fabrizia Blood Orange, Pama Pomegranate Liqueur, cranberry juice & pineapple juice

Just Peachy

Deep Eddy Peach Vodka, Deep Eddy Lemon Vodka, lemonade, cranberry juice

Smirking Monkey

Don Q Coconut Rum, Banana Liqueur, pineapple juice

Sicilian Lemonade

Deep Eddy Lemon Vodka, Lemoncello, citrus juices, soda

Boston Tea Party

Deep Eddy Sweet Tea Vodka, Deep Eddy Lemon Vodka, cranberry juice, pink lemonade, soda

Roman Fizz

Stoli Razz Vodka, Bombay Sapphire Gin, Lemoncello, ginger ale, cranberry

Good Fortune

Pantalones Anejo, simple syrup, bitters, orange twist

Nardi's Negroni

Campari, Antica Sweet Vermouth, Prosecco, orange peel

SPRITZERS

Aperol Spritz

Aperol, Prosecco, soda water

Venetian Spritz

Select Aperitivo, Prosecco, soda water

Lemoncello Spritz

Fabrizia Lemoncello, Prosecco, soda water

Hugo Spritz

St. Germain Elderflower Liqueur, Prosecco, soda water

SANGRIAS

Sippin’ with a group? Order by the pitcher!
Each of these four delicious cocktails can be ordered in a 1.5 Liter pitcher that serves 2 to 4 people.

White Sangria

Pinot Grigio, Brandy, Triple Sec, Apfel Apple Liqueur and Peachtree; Infused with Pineapple, Peaches, White Grapes and Citrus Fruits; Served on the Rocks

Red Sangria

Chianti, Blackberry Brandy and Triple Sec, Infused with Berries and Citrus Fruits; Served on the Rocks

Watermelon Sangria

Rosé, Watermelon Vodka, Raspberry Liqueur and Triple Sec; infused with oranges, watermelon, and strawberries; served on the rocks topped with citrus soda

WHITE WINE QUARTINOS

Quartinos are mini-carafes, each holding 1/3 of a bottle

Bex Riesling

Mosel Germany

Kato Sauvignon Blanc

Marlborough, NZ

Hess Select Chardonnay

Monterey

Zenato Pinot Grigio

Italy

Villa Pozzi Moscato

Italy

Miraval Studio Rose’

France

RED WINE QUARTINOS

Quartinos are mini-carafes, each holding 1/3 of a bottle

Querceto Chianti DOCG

Italy

Banfi ‘Centine’

Tuscany

Underwood Pinot Noir

Oregon

Auspicion Cabernet Sauvignon

California

RESERVED QUARTINOS

Quartinos are mini-carafes, each holding 1/3 of a bottle

Santa Margherita Pinot Grigio

Valdadige

Conundrum Red Blend by Caymus

California

Meiomi, Pinot Noir

California Coast

Browne Family ‘Heritage’ Cabernet Sauvignon

Columbia Valley

Kim Crawford Sauvignon Blanc

New Zealand

Zenato ‘Ripassa’ Valpolicella

Italy

Sonoma-Cutrer Chardonnay

Russian River Ranches

SPARKLING WINE

Villa Sandi ‘Cuvee’ Prosecco

Italy, NV glass

Domaine Chandon

Brut NV 187 ml bottle

DRAFT BEERS

Bud Light

Sam Seasonal

Stella Artois

Blue Moon

Peroni

Wormtown ‘Be Hoppy’ IPA

Wachusett Blueberry

Maine Beer Company Lunch

BOTTLED BEERS

Michelob Ultra

Coors Light

Sam Adams Boston Lager

Amstel Light

Budweiser

Bud Light

Heineken

Miller Light

Blue Moon

Corona Light

Corona

Peroni

Whaler's Rise APA

Peroni 0.0 N/A

High Noon Pineapple

BIG BEERS

True North Ales Northern Haze Juicy IPA

New England Hazy IPA, Ipswich MA, 6.7% 16oz Can

Guinness

Irish Stout, Dublin IRL, 4.2%, 14.9oz Can

Harpoon IPA

India Pale Ale, Boston MA, 5.9%, 16oz Can

Newport Rhode Trip

New England India Pale Ale, Newport RI, 6.3% 16oz Can

Goose Island Neon Beer Hug

India Pale Ale, Chicago, IL, 7.0%, 19.2oz can

MOCKTAILS

Pure Bubbles

Lyre’s Non Alcoholic Aperol, Wander & Found Non Alcoholic Prosecco, soda, orange peel

Nojito

Lyre’s Non Alcoholic Rum, lime juice, agave, muddled mint & limes, soda

Free Spirit Rita

Free Spirit Non Alcoholic Tequila, lime juice, agave, lime, salt rim

Sinless Sour

Kentucky 74 Non Alcoholic Bourbon, lemon juice, citrus juices, cherry & orange garnish

DESSERTS

Italian Chocolate Ricotta Somersault Cake

layers of chocolate mousse, chocolate cake and ricotta, dusted with cocoa powder

Crème Brûlé

Vanilla Bean

Tiramisu

Illy Café espresso soaked lady fingers and rich mascarpone cream

Drunken Lemon Cake

moist lemon cake, soaked in limoncello simple syrup, lemon zest, powdered sugar

Advisory

*The FDA advises that consuming raw or uncooked foods can increase your risk of food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

DESSERT MARTINIS

Espresso Martnini

Van Gogh Double Espresso Vodka, Van Gogh Vanilla Vodka, Fratello Hazelnut Liqueur, Kahlua, Irish Cream, fresh Illy espresso

Fran's Carrot Cake

Van Gogh Vanilla Vodka, Jack Fire Whiskey, Irish Cream, Butterscotch

Peanut Butter Cup

Magic Rabbit Chocolate Peanut Butter Whiskey, Irish Cream, Light & Dark Creme de Cocoa

FEATURED COFFEE & HOT CHOCOLATE DRINKS

Featured Specialty Drinks served with whipped cream

Café Siena

Kahlua, Irish Cream Liqueur, Splash of Chambord, Coffee

Sweet Dreams

Decaf Coffee Blended with Godiva Chocolate Liqueur and Decaf Coffee

Caribbean Warmer

Don Q Coconut Rum, Kahlua, Hot Cocoa

Chocolate-Peppermint Lush

Peppermint Schnapps, Chocolate Liqueur, Hot Cocoa

Cloud Nine

Irish Cream Liqueur, Fratello and Kahlua, Hot Cocoa

BOURBON/RYE

Redemption High Rye

Maker’s Mark

Elijah Craig

Underground Cherry Oak

Woodford Reserve

Bulleit Bourbon

Basil Hayden’s

Knob Creek

Angel’s Envy

Whistle Pig Rye

SINGLE MALTS

Glenmorangie 10 yr.

Glenlivet 12 yr.

Glenfiddich 12 yr.

Macallan 12 yr.

Oban 14 yr.

Lagavulin 16 yr.

COGNAC

Courvoisier VS

Remy Martin VS Grand Cru

Delamain, Pale and Dry

Hennessy XO

PORTS

Warre’s “Warrior” Special Reserve

Fonseca 10yr. Tawny

Graham’s 6 Grapes Reserve

Taylor Fladgate 30 yr. Tawny

Brunch menu is offered Sundays from 10am-1pm

SHAREABLE PLATES

$17

Crispy Fried Calamari

and hot cherry peppers with citrus tomato aioli

$17

$12

Fresh Fruit Plate

Chefs daily selection of mixed berries and fruits

$12

$14

Breakfast Poutine

Rosemary-parmesan home fries, cheese curd, crispy bacon, house sausage, gravy, whipped basil ketchup

$14

$16

Tuscan Wings

marinated in herbs and spices tossed in Parmesan cheese, with house-made Gorgonzola dressing

$16

GREENS

Make any salad into an entree:
Garlic Herb Grilled Chicken $7
Rosemary-Bourbon Marinated Steak Tips* - $13
Three Grilled Shrimp - $11 / Grilled Salmon* - $11

$9 / $14

Caesar *GF

romaine lettuce and homemade croutons tossed in our traditional house Caesar dressing with shaved parmesan

$9 / $14

(brown anchovies upon request, additional +$1)

$9 / $14

Mediterranean

crisp romaine, olives, tomatoes, cucumbers, artichokes, red onion and feta cheese; tossed in a Greek vinaigrette garnished with pepperoncini

$9 / $14

$15

Power Bowl

grilled asparagus, grilled red pepper, red onion, chick peas, toasted farro, toasted almonds, hardboiled egg, jicama, and crumbled feta cheese; tossed in a spicy honey-lime vinaigrette

$15

PIZZAS

Our pizzas are available in two sizes, a 12-inch pizza and a 16-inch pizza

$14 / $21

Marinara

house marinara, mozzarella

$14 / $21

$15 / $23

Margherita

chunky tomato, mozzarella, fresh basil

$15 / $23

Pepperoni

imported pepperoni, mozzarella

$15 / $23

$17 / $23

Chicken Cutlet

parmesan cream, crispy Applewood-smoked bacon, smoked gouda, mozzarella, roasted garlic-honey drizzle

$17 / $23

$17 / $25

Pepperoni and Hot Honey

with ricotta, cracked pepper, local honey spiked with hot Calabrian pepper oil, and mozzarella

$17 / $25

$16 / $22

Balsamic BBQ

Chicken house-made balsamic BBQ sauce, marinated chicken, red onions, roasted red peppers, smoked gouda, mozzarella, scallion

$16 / $22

$18 / $26

Crispy Prosciutto

with cremini mushrooms, caramelized onions, truffle oil, and arugula topped with fresh egg and mozzarella

$18 / $26

$17 / $23

Numero Uno

parmesan cream, sausage, Applewood smoked bacon, peppers, and onions, topped with fresh eggs and mozzarella

$17 / $23

Pizza alla Benny

hollandaise sauce, house home fries, fresh egg, crumbled sausage, and chopped asparagus

$17 / $23

CAKES, WAFFLES, TOAST

$13

Griddle Cakes/House made Waffle

local honey butter, hand whipped cream

$13

$14

Tav French Toast

thick cut cinnamon brioche, brown sugar brûléed banana

$14

$19

Chicken and Waffles

perfectly crunchy fried chicken, home-made waffle, local syrup, hot honey

$19

Avocado Toast

grilled sourdough, smashed avocado, everything seasoning

SANDWICHES/BURGERS

(All served with Home fries)

$14

Elevated Breakfast Sandwich

two fried eggs, chopped lettuce, tomato jam and applewood smoked bacon, aged cheddar, truffle aioli, brioche

$14

$17

Sunrise Burger

10oz black angus sirloin, fried egg, black pepper candied bacon, provolone

$17

Bacon Egg and Cheese

two fried eggs, provolone cheese, served on your choice of plain bagel, English muffin or croissant

EGGS ON TAV

$16

Spicy Sausage Hash

crumbled sausage, chopped onions, crispy shaved potatoes, with two fried eggs, white truffle

$16

$17

Saint Benedict

two poached eggs over rosemary ham, hollandaise, grilled English muffin

$17

$24

*Steak and Eggs

Two fried eggs and Hanger Steak, served with home fries, grilled asparagus and hollandaise sauce

$24

$15

The Common Man

Three eggs, home fries, bacon or sausage, served with a toasted English muffin

$15

$16

Breakfast Brussels

crispy Brussel sprouts, crumbled hard boiled eggs, smoked bacon, hot honey, hollandaise

$16

Farmer's Bowl

scrambled eggs, sausage, bacon, potatoes, aged cheddar, breakfast sauce

$16

PASTAS

$15 / $22

Chicken Parmesan

golden brown and baked with our house made marinara and mozzarella; served over spaghetti

$15 / $22

$17 / $27

Veal Parmesan

tender veal cutlets, baked with our house made marinara and mozzarella; served over spaghetti

$17 / $27

$15 / $21

Eggplant Parmesan

breaded eggplant cutlet topped with our house made marinara, melted mozzarella and parmesan cheeses; served over spaghetti

$15 / $21

$18 / $26

Bolognese

a rich and savory sauce made with veal, beef and pork in the authentic style of Bologna, Italy with tagliatelle from Italy

$18 / $26

BAGELS & GRAINS

Grilled Bagel

everything / plain / French toast

honey butter or whipped cream cheese

Muffin of the moment

a new muffin every week

Yogurt and Granola

fresh fruit, Greek yogurt, honey granola

EXTRAS

3 Pieces Applewood-smoked Bacon

Parmesan-Garlic Home Fries

Spicy Sausage Hash

Local Bianco Sausage

Warmed croissant

Hard-boiled egg & roasted garlic-herb seasoning

Add 2 Eggs Anyway

BAMBINOS

(Children 12 and Under)

Little Griddles

Three mini pancakes, powdered sugar, and whipped butter

Add: blueberries $1 / ganache chips $1 / bananas $1

Little Egg

Two eggs any style; Served with home fries and bacon

Little Waffle

Belgium waffle, whipped cream, rainbow sprinkles

Fairy Bread

griddled white bread, whipped butter, rainbow explosion sprinkles

Hungry Bambino

Two eggs any style, 2 pieces of bacon, and two pancakes

Grilled Cheese on Sourdough

with Home Fries

Rigatoni Pasta

with Butter or Red Sauce

Add Meatball or Sausage $1

Executive Chef - Greg Galano General Manager - Tom Perruna

Contact:
508.543.6543
274 Patriot Place
Foxboro, MA 02035
foxboro@tavolinorestaurant.us

Hours:
Mon - Thu 11:30 am - 9:30 pm
Fri - Sat 11:30 am - 10:30 pm
Sun 10:00 am - 9:30 pm
Make a Reservation